Our take away menu
Antipasti
$10
FOCACCIA
Chargrilled garlic butter focaccia
$10
$13
Arancino
tomato, mozzarella, basil, parmesan crema
$13
$28
MUSSELS
Sautéed mussels, confit potato, pepper & parsley
$28
22
CALAMARI
semolina dusted, house tartar sauce
22
Pasta, MAIN, SIDES
$34
LINGUINE
Shark Bay prawn, lemon butter sauce, capers, focaccia crumble
$34
$32
LUMACHE
'alla zozzona' - tomato sugo, sausage, pancetta, 'nduja
$32
$32
BAKED RICOTTA GNOCCHI
tomato sugo, mozzarella, parmigiano, basil
$32
$34
MAFALDINE
braised beef ossobuco ragu, gremolada
$34
$38
PORK COTOLETTA
crumbed pork chop, mustard cream sauce, pickled cabbage
$38
$14
FRIED SMASHED POTATOES
herb mayonnaise
$14
$14
THREECOINS SALAD
baby gem lettuce, shallot, caper & parmigiano dressing
$14
15
GREEN BEANS
sherry vinaigrette, almond
15
PINSA
WHAT IS PINSA?
Pinsa is a Roman style of hand-pressed pizza dough, different from classic Napoletana. It’s oval shaped with a thicker base, light and airy inside and with a crisp crust on the outside.
$20
Margherita
tomato, mozzarella, basil
$20
$23
Anchovy
tomato, Olasagasti anchovy, olives, capers, fried garlic, chilli oil
$23
$24
Eggplant PARMIGIANA
tomato, eggplant, parmesan, basil
$24
$25
CAPRICCIOSA
tomato, mozzarella, ham, mushroom, olives, artichoke
$25
$24
POTATO
potato, sweet onion, sausage, provolone, rosemary & sage
$24
$24
SALAME
hot soppressa, tomato, provolone, charcuterie jam, ham
$24
BAMBINI
$15
Spaghetti Napoli
$15
$15
Maccheroni Butter & Cheese
$15
$16
Ham & Cheese pinsa
$16
$16
Margherita pinsa
$16
TIRAMISU
$15